Happy Nowruz!
Happy Persian New Year my friends! I wanted to share with you a short documentary I made 2 years ago in my Documentary Filmmaking class at UCLA, on Nowruz (Iranian New Year), meaning “the new day”...
View ArticleFoodie Heaven:: Bäco Mercat
Baco Mercat 408 S Main St Los Angeles, CA 90013 Neighborhood: Downtown (213) 687-8808 You can always refer to Yelp Reviews! I make an effort to try a [...]
View ArticleHealth/Food Documentaries
I love food. I live to eat, not eat to live. My #1 sin is Gluttony. It might be part of being a Foodie, a World Traveler who’s main mission is to adventurously taste food from every culture and a small...
View ArticleSan Sebastian, Spain
San Sebastian is one of those coastal towns you may have heard of in passing. But unless you’ve stepped foot on this beautiful town, you won’t realize that such a dream spot can be reality. San...
View ArticlePintxos, Basque Country’s Culinary Novelty
San Sebastian, located in the northern tip of Spain ‘Basque Country‘, considered “Culinary Capital” is known to have more Michellin-stars per capita than anywhere else in the world. Dozens of...
View ArticleAREAA’s Noodle Town: China Town, Vegas
Jim Park and I explore “China Town”, Las Vegas, Nevada, to learn about the Food, Culture and Neighborhood with AREAA Las Vegas Chapter members, Sherwin Escuanela & Michael Payne. Las Vegas’s...
View ArticleTravel Show: Hawaii Noodle Town
AREAA’s Noodle Town | Episode 4: Waikiki Jim Park and Jacki Ueng explore Waikiki, Hawaii to learn about the Food, Culture and Neighborhood. Visits in this episode include Ramen Nakamura, specialized...
View Article“Travels with Epicurus”
An extract I found in the back of the book by Daniel Klein, a satirical irony of the mentality of Americans Vs Europeans in Life & Work. Epicureanism as a Living Philosophy Today Aegean islanders...
View Article
